Come and learn how to prepare an Italian brodetto, or fish stew, brimming over with fish and a variety of seafood.
Presented by Artichoke, located next to Historic Findlay Market
1824 Elm St, Cincinnati, OH 45202
Thursday Class Series
1-HOUR THURSDAY CLASSES
We have developed a unique lineup of one-hour Thursday evening classes.
Artichoke is more than your favorite source for top-quality cookware and kitchen equipment. Artichoke is a community space and event center with an active demonstration kitchen. Treat yourself to the full experience! Come enjoy a fun-filled evening of camaraderie and culinary tips and tricks. Sample recipes while watching our demonstration chefs work their kitchen magic. Classes are casual, intimate, and informative – so we welcome everyone from the novice to the seasoned home cook.
JOIN US FOR ONE OR ALL!
Our Thursday evening classes are individually scheduled and each lasts for about one hour and includes tasting portions of all recipes demonstrated. The informal tone of the class allows you to wander through the store and explore items at your leisure, to stand around the kitchen counter and observe the demonstration, or to pull up a seat for a close-up view of the techniques and products used for the class. Since all of our events are BYOB, we’ll be happy to supply the glasses for you to sip your favorite vintages throughout the evening. We suggest stopping by Market Wines before class so their knowledgeable staff can help you with an appropriate pairing.
We will remain open for your private shopping after class and you will receive 10% off your purchase that night only.
Pre-paid reservation required; limit 10 participants per class
Visit the store or call 513-263-1002 to reserve.