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Thanksgiving with Findlay Market

Break out the elastic waistbands, because Thanksgiving is just around the corner. As always, Findlay Market has everything you need to dazzle your guests during the most important meal of the year. Feast your eyes on the following Thanksgiving foods and get your order in today!
*Pre-order information can be found at the bottom of this page.

  • Busch’s Country Corner: Fresh Amish turkeys, turkey breast, legs and thighs
  • Eckerlin Meats: Fresh, local turkeys ($3.49/lb), homemade dressing/stuffing ($4.89/lb) and homemade cranberry relish ($4.19/lb)
  • Fresh Table: Will cook your turkey and carve it for you for $35. All turkeys must be delivered to us on Monday, Nov. 20th by 10 a.m. Your cooked turkey will be available for pick up from 9 a.m. to 4 p.m. on Wednesday, Nov. 22 only.
  • Gramma Debbie’s Kitchen: Herb roasted turkey breasts, legs and thighs; glazed boneless, pre-sliced hams
  • Luken’s Poultry, Fish & Seafood: Whole turkeys ranging from 10-38 lbs.; individual turkey breast & thighs 
  • Madison’s: Fresh turkeys for $3.19/lb & turkey breasts 

Sides, Spices & Oils:
  • Bouchard's Pasta: Pumpkin Ravioli and Pumpkin Alfredo
  • Colonel De Gourmet Herbs & Spices: Hot stuffing/dressing samples, featuring our holiday spice blend, “Seasoning’s Greetings.” Available the day before Thanksgiving.
  • Dean’s Mediterranean Imports: Fresh prepared Mediterranean dishes, specialty and gourmet grocery, as well as their own lines of nuts, coffee, spices, dips & spreads
  • Em’s Sourdough Bread: Dinner rolls and bags of stuffing for sale the week of Thanksgiving. 
  • Fresh Table: Haricot Verts @ $16.99 per pound; Corn Pudding @ $10.99 per pound; Sweet Potato Salad @ $10.99 per pound; Stuffing @ $10.99 per pound; 16 oz. Turkey Gravy @ $7.99; 32 oz. Turkey Gravy @ $15.99; Roasted Holiday Potatoes @ $10.99 per pound; Waldorf Salad @ $10.99 per pound; Grilled Asparagus @ $12.99 per pound; 16 oz. Homemade Cranberry Sauce @ $6.99; 32 oz. Homemade Cranberry Sauce @ $13.99; Roasted Carrots @ $10.99 per pound; Princess and the Pea Salad @ $10.99 per pound. 
  • GiGi's Kitchen: Butter Yeast Rolls & Cinnamon Sugar Rolls available for pick-up at Findlay Market on Wednesday, 11/22. Visit www.gigis-kitchen.com to order.
  • Gramma Debbie’s Kitchen: Sweet Potatoes with Roasted Cranberries, Orange Cranberry Relish, Bread Stuffing with Raisins, Craisins and Cherries, Turkey Gravy by the pint, Roasted Beets, Sweet Potatoes, Mac and Cheese, and Holiday Slaw with Pecans and Craisins
  • Mt. Kofinas Olive Oil: Sale on 2 seasonal flavors! Now through January 3, get 10% off all Pumpkin spice infused olive oil and the Mango balsamic vinegar (applies to all sizes). Additional seasonal items: Wild Orange Clove Infused Olive Oil, Pumpkin Spice Infused Olive Oil, Greek Honey & Thyme Balsamic Vinegar, and Fig Balsamic Glaze. Also offering custom gift sets of 2, 4 or 6 bottles (evoo+ balsamic vinegar mix bags) & one free Mt. Kofinas spice bag with the purchase of two large bottles(500ml) of oil.
  • Luken’s Poultry, Fish & Seafood: Pints of oysters 
  • Madison’s: gourds/pumpkins, cranberries and corn stalks by the bunch
  • Mimi’s Gourmet Egg Rolls & Curry: Chicken, pork or vegetable egg rolls (Thai). Purchase a Pork Tray (a dozen pork egg rolls) for $22.
  • The Rhined: Holiday Cheese Boards—small cheese board (5-8 people) = $40; small cheese + meat (5-8 people) = $65; medium cheese board (8-12) = $60; medium cheese + meat (8-12) = $95; large cheese (12-16) = $80; large cheese + meat (12-16) = $125. Custom sizes also available. 

  • Bouchard's Pasta: Apple, Apple Cranberry, Pumpkin, Pecan, Chess and Blackberry Raspberry Pies; Cannolis
  • Cake Rack Bakery: Seasonal pies. (Customers can order in advance via https://cakerackbakery.com/ or fill out a form in-store).
  • Dean’s Mediterranean Imports: Authentic Mediterranean bakery items
  • Gibbs Cheese: Pumpkin Pie Fudge, Pumpkin Pie Babies, Apple Pie Fudge, Payday Fudge and Ginger Snaps Fudge
  • Madison's: Pints of Madisono's Gelato for $4.50
  • Maumee World Traders: While supplies last, Maumee World Traders will be giving away a lovely Fair-Trade Chocolate Gift Set, complete with six delicious mini chocolate bars free with a purchase of $50 or more. 
  • Pet Wants: Fall-themed Homemade Dog Cookies made with Peanut Butter & Honey—$1 each
  • Savories & Sweets: Pumpkin Turtle, Maple Walnut & Chocolate Cream Pies, Pumpkin Cheesecake Bread & Thumbprint Cookies. Visit www.savoriesandsweetscatering.com to order for pick-up at the Market on Wednesday, 11/22
  • Taste of Belgium: Thanksgiving/Fall-themed cookies; Pumpkin flavored waffles 
  • Teeny Pies: Rosemary Caramel Apple, Pumpkin, Bourbon Pecan, Sweet Potato, Apple Crumb & Bourbon Bacon Pecan Pies. Visit www.teenypies.com/orderpies/ to order for pick-up at the Market on Wednesday, 11/22 from 3-8pm

  • Churchill’s Fine Tea: 25 Teas of Christmas Advent Calendar Kits (limited edition). 25% off two new autumn teas: Apple Strudel Oolong and Apple Strudel Herbal.  Spend $50 or more and receive a free tea storage tin. Thanksgiving Dessert / After Dinner Tea Recommendations: Caramel and Almonds Black Tea, Crème Brûlée Black Tea, Butterscotch and Almond Pu-erh, Moroccan Mint Green Tea, Walnut Maple Green Tea, White Earl Grey, and Apple Strudel Herbal. 
  • Madison’s: Apple cider & pear cider

Wish you could order in advance? Guess what, you can! The following merchants invite customers to order ahead of time via phone or website:

Pop Up & Farmers Market Vendor Hours

Monday, November 20:
  • Baby Red Pepper Co.: 8am-4pm
Tuesday, November 21:
  • Baby Red Pepper Co.: 8am-4pm
  • Backyard Orchard: 8am-2pm
Wednesday, November 22:
  • Baby Red Pepper Co.: 8am-4pm
  • Backyard Orchard: 8am-2pm
  • Blue Oven Bakery: 10am-4pm
  • GiGi's Kitchen: 10am-3pm
  • Lobenstein Farm: 8am-2pm
  • Nay Nay's: 10am-2pm
  • The Pickled Pig: 8am-2pm
  • Savories & Sweets: 10am-3pm
  • Teeny Pies: 3-8pm

Holiday Classes @ Findlay Kitchen:

11/8 Holiday Pie Workshop with Tablespoon Cooking Co.

11/15 Holiday Pie Workshop with Tablespoon Cooking Co.

11/20 Holiday Pie Workshop with Tablespoon Cooking Co.

11/29 A Very Merry Holiday Cocktail Party with Tablespoon Cooking Co.

11/30 A Very Merry Holiday Cocktail Party with Tablespoon Cooking Co.