Blue Oven Bakery

 

ABOUT

Blue Oven is a bakery, on a small family farm, located on the banks of the East Fork of the Little Miami River in Williamsburg, OH. They produce wood-fired oven breads and other specialty goods. Committed to making bread the old-fashioned way, their loaves are made by hand then baked in a wood-fired blue stone oven.

They love all things bread: learning about bread, exploring bread, creating bread, talking about bread, and they especially love eating and sharing their bread. They know that food matters to your families, the community, and the world. That's why they are focused on supporting our community by using local farm products, and the best quality ingredients. Sure it's a lot of work, but they wouldn't have it any other way. From their farm to your table, wherever that may be, they hope you enjoy their bread.

Product Selection

  • Assortment of freshly baked breads

  • Croissants

  • Tea breads

Contact Information

Mark and Sara Frommeyer
blueovenbakery@gmail.com

Hours

Tuesday - Friday: 9 AM - 6 PM
Saturday: 8 AM - 6 PM
Sunday: 10 AM - 4 PM
Monday: CLOSED

Address

1801 Race St.
Cincinnati, OH 45202